A powerful blend of 17 digestive enzymes designed to support optimal digestive health
Amylase: Breaks down longer chain carbohydrates, such as starches, into sugars.
Protease Blend (I, II and III): Breaks down proteins into amino acids.
Lipase: Breaks down triglycerides into fatty acids.
Lactase: Breaks down milk sugar into its component sugars, glucose and galactose.
HemiSEB® (a proprietary blend of Hemicellulases, Beta-Glucanase, Xylanase, Pectinase): Breaks down indigestible carbohydrates found in fruits, vegetables, wheat, oats, and barley.
Cellulase: Breaks down the cell walls of plant-based foods. Also releases beneficial polyphenols for better absorption.
Maltase: Breaks down maltose into glucose.
Invertase: Breaks down sucrose into glucose and fructose.
Bromelain: Derived from pineapple, breaks down proteins and possesses anti-inflammatory properties.
Peptizyme SP® (Serrapeptase): Breaks down proteins into smaller components, promotes healing by reducing fluid and debris accumulation that can occur around tissue when an injury takes place, and reduces pain.
Papain: Derived from papaya, breaks down proteins and possesses anti-inflammatory properties.
Alpha-Galactosidase: Breaks down the difficult to digest carbohydrates raffinose and stachyose, which are found in beans, and commonly lead to gas.
Glucoamylase: Compliments amylase by breaking longer chain carbohydrates into smaller ones.
