Spooky Protein Rice Crispie Treats Recipe

Looking for a healthier Halloween treat? Make these quick and easy Protein Rice Crispie Treats using PROTEGEN! We used our LONGJOHN (Maple Cream Donut) Flavor for a fall twist 🍁 but you can use any flavor you like!

Ingredients

• 3 tbsp butter or coconut oil 
• 1 16 oz. bag marshmallows
• 1 tsp vanilla extract
• 1 scoop PROTEGEN LongJohn
• 4 cups crispy rice cereal
• 1 tube white store-bought icing
• 1 tube black store-bought icing

Instructions:

1. Lightly grease an 8x8 inch baking pan lined with parchment paper.
2. In a large pot, melt butter or coconut oil over medium-low heat.
3. Add marshmallows and stir until melted completely. Then add vanilla extract and PROTEGEN to the melted marshmallows.
4. Remove from heat and quickly add the crispy rice cereal and mix well until the cereal is well coated.
5. Using a rubber spatula add the rice krispies marshmallow mixture to the prepared pan and push down slightly.
6. Allow the rice krispies to sit at room temperature until set (approx 30 minutes). Cut into 16 pieces using a sharp knife.
7. Decorate with icing and enjoy!